ALWAYS IN A GOOD MOOD
We can undoubtedly say that pumpkin is a low-glycemic food, providing only 26 Kcal per 100 grams. It has a very low carbohydrate content, while its fiber, vitamins, and mineral content are significant.
Re-mineralizing, pumpkin contains substances that positively influence mood and promote sleep quality. Rich in antioxidants that reduce the risk of chronic diseases, it contains many vitamins (vitamin A, C, E) and folates that boost the immune system and support the health of the eyes and skin.

